Phirni Falooda Trifle. Rice Vermicilli Pudding ~ Indian Desserts - Desi Fiesta. Royal falooda is a rich, creamy and very delicious summer dessert loaded with fruits, nuts, milk, ice cream, falooda sev and. A Perfect Summer Treat for all Mango Lovers with a twist of rich & creamy Phirni along with Falooda.

In a container mix adding milk, cardamom powder, falooda. Flavourful firni served over a bed of falooda, topped with rose and khus syrups. Let us show you how to make trifle with our easy video recipe. You can have Phirni Falooda Trifle using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Phirni Falooda Trifle

It's of For phirni.
Prepare 1/2 cup of broken rice (soaked in water for about half an hour).
Prepare 500 gm of Milk.
It's 1 cup of sugar.
Prepare 1/2 tbsp of cardamom powder.
You need 1 tbsp of ghee.
You need of For Falooda.
Prepare 4 tbsp of cornflour.
Prepare 1 pinch of red and green food colour.
Prepare 1/2 cup of powder sugar.

This trifle uses ready-made custard and cake, leaving you time to make some homemade jelly. Falooda doesn't need any introduction to many. It's a cold drink/dessert popular in India, Pakistan, Singapore, Malaysia and parts of the Middle East. Served either just as a drink or as an ice cream. royal falooda recipe, how to make homemade falooda with step by step photo/video. rich indian street food dessert recipe made with rose milk & dry fruits.

Phirni Falooda Trifle step by step

Take a vessel add milk in it and boil it.Now rinse our rice and crushed in to fine coarse powder in a grinder jar..
Now add this powder in to the milk and cook it till it becomes thick.Now take one pan add ghee, 1/2 cup sugar and melt it, till it's colour get brown,at this time off the flame and add little water and stirr it continuously then pour this caramel sugar in to the phirni along with cardamom powder and cook it for another 2 minutes.Let it cool and keep it in a refrigerator for another 2 hours..
Now for falooda take corn flour in a bowl,add powder sugar in it and add water to make a thin consistency and mix it properly now divide this in to two parts and add red and green food colour in two mixtures..
In the mean time take one big vessel with ice water.Keep it aside.Now take pan add red colour mixture in to it and cook it till becomes translucent.Now at this time with the help of faluda maker make all the falooda directly dropping in to the chilled water.Like this green coloured falooda will be cooked.Keep these faloodas in to the refrigerator for another 30 minutes to set..
Now take one glass make a first layer of phirni then red falooda then again phirni carefully then green colour falooda then phirni and on the top add some tuti fruitis.Our yummy Phirni falooda Trifle is ready to serve..

This Almond Phirni Kheer is a delicious Indian dessert recipe that you're going to fall in love with! Keto Almond Phirni Kheer is a delicious sweet treat that's low carb and easy to make. Do you want to get recipe for phirni? At Times Food Learn how to make phirni Step by Step, Prep Time, Cook Time and required ingredients. Falooda recipe with step by step photos and video.