How to Make Tasty Penne Pesto with Ham

Penne Pesto with Ham. Add the pesto, pasta water, pepper and toss. Increase the heat a bit and add the ham. In large dish with pasta and peas, toss in crispy ham, and any other vegetables you want (optional).

The recipe features a cheddar cheese sauce that is mixed with cooked penne, diced ham, peas, and seasonings. We could eat pasta every day of the week and really it doesn't get any easier than a pasta dinner and the flavor combinations are endless. I love to cook a ham over the weekend and then have it for sandwiches, wraps or salads through the week. You can have Penne Pesto with Ham using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Penne Pesto with Ham

1. Prepare 200 grams of cooked penne pasta, keep a cup of pasta water.
2. It's 3 of garlic cloves minced.
3. Prepare 3 of tbsp of pesto genovese (blended basil, olive oil, garlic, pine nuts).
4. You need 3 tbsp of olive oil, extra virgin.
5. It's 1/2 cup of ham, sliced in strips.
6. It's 1/4 cup of shredded or shaved parmesan.
7. It's of pepper.
8. Prepare 1/4 cup of chopped basil.

This is a full-on penne pasta dish recipe with ham, mushrooms, and spinach in a Parmesan cheese sauce flavored with basil. Ingredients include penne pasta, ham, que. Pasta is the perfect comfort food. It is hearty and can be mixed with a plethora of ingredients.

Penne Pesto with Ham instructions

1. On medium heat, quickly fry the ham in a non stick pan with a tsp of oil, set aside..
2. Saute (dont brown pls) minced garlic in oil in medium heat and add the cooked penne pasta. Add the pesto, pasta water, pepper and toss..
3. Increase the heat a bit and add the ham. After 2 min, remove from fire and toss half of the parmesan cheese..
4. Plate up and garnish with extra parmesan and chopped basil..
5. Note: ham and cheese will provide the salt you need so dont be tempted. You can add chilli flakes if you like the bite! Have fun! :-).

Bring a large skillet of water to boil. Zesty diced tomatoes, ham and peas combine with penne pasta in a creamy sauce. Drain; set aside and keep warm. Try this Greek Penne Pasta with Ham from The Kansas City Steak Company Cook Team. In a large bowl mix ham and penne with prepared vegetables.