Recipe: Appetizing Kale with Canadian Bacon

Kale with Canadian Bacon. Supercook clearly lists the ingredients each recipe uses, so you can find It uses liquid smoke, parmesan, onion, cannellini, bell pepper, bay leaf, celery, kale, canadian bacon, olive oil, parsley, thyme, chicken broth, carrot, rosemary, tomato, garlic. The hearty bacon flavor in this side dish makes you forget that you're eating right. Add the salt, pepper and reserved bacon; heat through.

And the toasted pine nuts add a nice, little crunch. But what really kicks this dish up a notch is the addition of. And whether you're a bacon lover who always enjoys a dish with bacon or someone who'd use turkey bacon or Canadian bacon for less fat, this will be delicious no. You can cook Kale with Canadian Bacon using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Kale with Canadian Bacon

1. Prepare 1/4 pound of Canadian bacon see my recipe.
2. You need 1 pound of chopped frozen kale.
3. It's 1-1/2 cups of water.
4. Prepare To taste of salt.

Remove bacon from pot and set aside; leave bacon drippings in pot. Add broth; cover and simmer over low heat until kale is just tender. Add kale and sauté until wilted. Preparation Stack a few kale leaves and roll lengthwise into a cigar shape.

Kale with Canadian Bacon instructions

1. Add the kale with the water to a pot..
2. Cube the bacon. Now if you don't have Canadian bacon, substitute with ham..
3. Add to the kale. Cook till you get the kale to the desired tenderness. Add salt if needed to taste. Serve I hope you enjoy!!!!.

Sautéed kale with garlic and bacon will leave yours and your guests mouth watering. Place pastry sheet on a large, parchment-lined baking sheet. In a large skillet, heat olive oil over medium high heat. The Best Canadian Bacon Recipes on Yummly Puffy Omelet With Canadian Bacon Filling, Canadian Bacon Pizza, Baked Egg With Canadian Bacon, Tomato And Potatoes. bacon, pineapple, crust, kale, shredded mozzarella cheese, pizza sauce.