Shepherd's pie - a baked dish. Lay in the baking tray, one portion of each - the vegetables, the white sauce, the mashed potatoes and the cheese in the same order. Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden Simmer until the sauce is thickened, spread in a baking dish then top with creamy mashed potato (the creamier = easier to spread).

This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Remove the baking dish from the oven, sprinkle a few extra herbs on top if you would like, then dish. Shepherd's Pie is a traditional Irish dish made with a saucy ground lamb (or beef) base, peas, and carrots and topped with a mashed potato crust. (You can also replace the meat for a vegetarian lentil version). You can have Shepherd's pie - a baked dish using 26 ingredients and 5 steps. Here is how you cook that.

Ingredients of Shepherd's pie - a baked dish

It's 1 of medium to big size onion finely chopped.
Prepare 5 cloves of garlic finely chopped.
You need 1 tsp of red chilli powder.
It's of Saly.
Prepare 3 tbsp of oil.
It's of Chopped Green chillies, as per your taste.
Prepare 4 cups of chopped mix vegetables any from the list below.
You need of french beans.
It's of carrot.
Prepare of peas.
Prepare of Sweet corn.
It's of Khojat/zucchini.
It's of For potato layer.
Prepare 3 of medium to big potatoes.
You need 2 tbsp of mayonnaise.
It's of For white sauce.
Prepare 2 tbsp of melted ghee/butter.
Prepare 2 tbsp of maida.
It's 2 cups of milk.
It's 1 tsp of sugar.
Prepare 1/2 tsp of salt.
Prepare 1/4 tsp of black pepper.
It's of For topping.
You need of Sliced tomatoes.
You need of Sliced capsicum.
Prepare of Cheese (do not use a lot like on pizza).

Either way, this crustless meat pie is topped creamy mashed potatoes and baked until bubbly. Shepherd's pie, common and inexpensive British dish originating from the sheep country in Scotland and northern England. It is a baked meat pie made with minced or diced lamb and topped with a thick layer of mashed potatoes. Although the dish is sometimes called cottage pie, that name is usually.

Shepherd's pie - a baked dish instructions

Prepare vegetables. Heat oil in a pan. Fry Onion and garlic, till onions are translucent. Add all the vegetables, salt and chilli powder. Combine well, cover and cook on low heat.
Cook till they are tender (almost Cooked like about 80%, but not fully cooked). Add chopped chillies and remove from heat. Boil potatoes in salty water. Peel, mash, add mayonnaise, combine and keep aside..
For white sauce, heat ghee, add maida and roast on low heat till maida changes its colour, feels lighter and leaves nice aroma. Add milk at this point while continuously mixing with a whisker to avoid the formation of lumps. Bring it to a boil. When the mixture starts thickening, remove it from heat. Add salt, sugar and black pepper. Mix..
To assemble, divide the vegetables, the white sauce and the mashed potatoes into 2 portions. Lay in the baking tray, one portion of each - the vegetables, the white sauce, the mashed potatoes and the cheese in the same order. Repeat the same order for the second layer..
Top it up with tomato slices and capsicum rings. Place the dish on the top most rack and grill at 170c for 7-19 min or till the cheese melts and gets the brown spots.serve hot with tomato ketchup and chilli sauce..

It's a hearty dish where women had to get creative with leftovers. Nothing warms you down to your toes like a deep dish of shepherd's pie. Shepherd's pie is a type of meat pie made with lamb and a crust or topping made from mashed potatoes. This is the best shepherd's pie recipe I've ever tasted. It's very quick to make, and I usually have most—if not all—of the ingredients already on hand. —Tirzah Sandt, San Diego, California.