Chocolate Overnight oat with blueberries. Overnight oats are a perfect ready-to-eat healthy breakfast. They are usually a combination of yogurt and milk that gets combined with oats and sometimes seeds. I like to add fruit for added nutrients and sweetness, and then the mixture sits overnight to soften and thicken.
These golden raspberries were calling my name when I walked past them at the farmers market (helped by the fact that I sampled a very ripe one).
Chocolate Overnight Oats is a healthy, no-cook breakfast.
You can make the oats ahead of time and make enough to meal prep for a week.
You can cook Chocolate Overnight oat with blueberries using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Chocolate Overnight oat with blueberries
- You need 70 g of old fashion oat.
- Prepare 10 g of coco powder.
- Prepare of Some sugar or honey.
- You need 80 ml of almond milk.
- It's of Some blueberries.
Rolled oats are soaked in milk overnight which softens the oats. They don't taste the same as cooked oatmeal, but they do taste soft and creamy. Get your chocolate fix for breakfast with these deliciously creamy (and healthy!) chocolate chia overnight oats! Throw in a handful of mini chocolate chips if desired.
Chocolate Overnight oat with blueberries instructions
- Pour amlond milk to the mixture of oat, coco powder and sugar.
- Top with blueberries.
I can't wait for summer so that I will be able to try that raspberry oatmeal with fresh Finnish raspberries! This quick, gluten-free overnight oats recipe has plenty of energizing protein and filling fiber, plus the delicious flavor of chocolate and blueberries. They're simple, convenient, and taste amazing! This recipe combines blueberries and three kinds of chocolate for a breakfast that's both decadent and. Simple Blueberry Overnight Oats - a healthy and delicious make-ahead breakfast, great Overnight oats are great for busy mornings because they can be made ahead of time, are super easy to Even a few tablespoons of chocolate chips (mixed in right before eating) tastes delicious, and it's a great way.