Blueberry Quick Bread. Blueberry Bread is super easy and quick to make from scratch! This moist quick bread is loaded with fresh blueberries and topped with a sprinkle of sugar for some crunch. This loaf is chock-full of blueberries—two whole cups!
Lately I've been making it over That's when blueberries came to my quick bread rescue, for a quick bread worthy of any breakfast.
Blueberry Quick Bread - this easy quick bread recipe is full of blueberries and has less added sugar!
It's the perfect breakfast; like a blueberry muffin, but in bread form!
You can cook Blueberry Quick Bread using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Blueberry Quick Bread
- You need 1/2 cup of + 1/4 cup all-purpose flour.
- It's 1 of egg.
- You need 1/3 cup of fine sugar.
- You need 2 Tbsp of maple syrup.
- Prepare 2 Tbsp of veg.oil.
- You need 2 Tbsp of lemon juice.
- It's 1/2 tsp of salt.
- It's 1/2 tsp of Aluminum free baking powder.
- It's 1/8 cup of milk.
- It's 3 cup of fresh blueberry.
This recipe makes a simple, sweet blueberry quick bread with walnuts. It yields one extra-large loaf, or two smaller Bread with blueberries in it. This bread is very good right out of the oven, or toasted. I baked the lemon blueberry quick bread in mini loaf pans, which reduces the cook time.
Blueberry Quick Bread step by step
- Preheat oven to 350° F..
- Combine egg, maple syrup, veg. oil, lemon juice, salt, and fine sugar till blended well. Then, add in 1/2 cup flour and baking powder..
- Mix blueberries with 1/4 cup flour till every blueberry coat with flour. Then, gently fold blueberries into the batter..
- Pour batter into an 8 in* 4 in* 2 in loaf pan (put a cookie sheet on the bottom and brush oil on the pan), bake for 45-60 minutes or till a toothpick out of the cake center without wet batter..
- Cool bread in the pan for 5-10 minutes then transfer it to the wire rack. Wait till the bread completely cool down. Slice and serve..
In fact, I love the mini loaf pans so much I almost never make quick bread in a large loaf these days. This quick bread recipe uses just one cup of berries and makes a slightly sweet loaf that's perfect for summer snacking. I don't want to tell you how to eat your blueberry loaf, but I highly recommend. Even beginner bakers can succeed at impressing their friends and family with these user-friendly breads. Keto Blueberry Quick Bread is a deliciously moist keto friendly bread!