Tuna melt. This Tuna Melt from Delish.com goes out to all the canned-fish lovers. A tuna melt is a satisfying hot sandwich commonly available at restaurants. It's cheap to make and perfect for lunch.

The secret to a great tuna melt is revealed in Chef John's recipe. It is okay to mix fish and cheese sometimes and this is one of those times. A melt sandwich is a type of hot sandwich containing bread, cheese (sometimes grated) and some type of filling such as meat or vegetables. You can cook Tuna melt using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Tuna melt

You need 2 slice of bread.
You need 1 can of tuna.
Prepare 2 tbsp of butter/margarine.
It's 2 each of baby dill pickles.
It's 2 tsp of miracle whip/ mayo.
It's 1/2 cup of shredded cheese.

The sandwich is then heated until the cheese is melted. It may be served as an open face sandwich or a closed face one. Open Faced Tuna Melt is the ultimate sandwich for all you tuna lovers! Serving them open faced is an easy way to make them healthier and cut the calories.

Tuna melt step by step

preheat oven to 200°.
butter bread place buttered side on grate.
place shredded cheese on grate buttered side.
bake until cheese melts.
mix tuna mayo and pickles.
place tuna mix on bread and then enjoy.

This is a delicious tuna melt sandwich with green onion, celery, parsley, cheddar cheese and I show you how to cook it perfectly, grill marks and all. This is the best we've tried. Palace Diner makes its own pickles, but of course you can start with store-bought. See more ideas about Tuna melt recipe, Tuna melts, Melt recipe. Tuna, tarragon, and melted cheddar cheese wrapped in grilled sourdough take this Gourmet Tuna Melt to a whole new level.