Recipe: Yummy fried bologna sandwiches

Delicious, fresh and tasty.

fried bologna sandwiches. A fried bologna (c'mon, we know it's pronounced baloney, no matter how it's spelled) sandwich occupies that delicious middle ground between sentimental Southern comfort food and charming throwback party fare. Put oil in a frying pan and heat to med. high. Put slit in bologna from middle to all the way through the end.

fried bologna sandwiches Don't stick your nose up until you try them. Fried Bologna, or Fried Baloney, is one of those old school sandwiches. Soft white bread, a schmear of mustard and crisp fried bologna! You can have fried bologna sandwiches using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of fried bologna sandwiches

  1. You need of sandwich.
  2. Prepare 2 1/2 lb of bologna.
  3. It's 3 small of tomatoes sliced thin.
  4. Prepare 8 oz of lettuce shredded thinly.
  5. You need 1 of salt to taste.
  6. Prepare 1 of pepper to taste.
  7. Prepare 1 of red wine vinegar to taste.
  8. It's 2 1/2 loaf of bread like hoagies or your favorite bread.
  9. It's 1 of bread and butter pickles or dill pickles to taste.
  10. Prepare of mayo mustard mixture.
  11. It's 6 tbsp of mayonnaise.
  12. It's 1 tbsp of yellow prepared mustard.

A bologna sandwich is a ho-hum but ubiquitous lunch option, but there are ways to make it a bit more interesting. In the South, for example, cooks give this sandwich a bit of a twist by frying the bologna first. The bologna sandwich is a regional specialty in the Midwest, Appalachia, and the South. It is the sandwich served at lunch counters of small, family-run markets that surround the Great Smoky Mountains, and fried bologna sandwiches can be found on restaurant menus in many places in the South.

fried bologna sandwiches instructions

  1. slice bologna to 1/4-3/8 inch(8mm-10mm) thick.
  2. in a pan add olive oil just enough to let the bologna start frying.
  3. after they are fried add a little oil enough to spread on bread fry in pan both sides.
  4. assemble the sandwich mayo or mayo mustard mixture to bread, lettuce, tomatoes, salt, pepper, vinegar, pickles , bologna put on top cut in half enjoy.
  5. mayo mustard mixture mix with fork till pale yellow.

Close up sandwiches and cut in half. Fried bologna sandwiches are cheap, easy to make, and can be the main dish of a delicious meal. First heat a frying pan to medium-high heat. Forget what you knew about bologna sandwiches, this is a modern take on the "fried" bologna sandwich! Bologna is lightly pan-fried and topped with super simple beer cheese and jalapenos!