Cheeseburger Casserole. Think cheeseburger essential ingredients such as lean ground hamburger meat sauteed. It's like a big juicy cheeseburger right in a bowl. Recipes developed by Vered DeLeeuw, CNC.

Home-style saucy beef seasoned with tomatoes, ketchup, mustard and chopped pickles! Even the pickest eater will love it! We love the super cheesiness of the dish and found ourselves going back for seconds and thirds. You can have Cheeseburger Casserole using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Cheeseburger Casserole

It's 2 cups of uncooked rotini.
You need 2 tsp of olive oil.
It's 1 1/2 cup of chopped onion.
You need 1 of garlic clove finely chopped.
It's 1 lb. of lean ground beef.
It's 3/4 tsp of salt.
You need 1/2 tsp of black pepper.
It's 2 tbsp of tomato paste.
Prepare 28 oz. of Diced tomato.
Prepare 2 tbsp of dijon mustard.
Prepare 2 cups of reduced fat shredded cheddar cheese.
It's 1/4 cup of chopped dill pickle.

Instead of a bun, it's served in a hot cheesy pasta meal! Loaded with onion, mushrooms, ketchup, mustard, cheese. Even better, the recipe easily doubles or triples to feed a crowd! This post was sponsored by KRAFT, HEINZ and.

Cheeseburger Casserole instructions

Preheat oven to 350 degrees.
Cook pasta according to directions..
In large skillet heat oil and cook onion for 5 minutes..
Add in garlic and cook 30 seconds more..
Add in burger, salt and pepper and cook until browned..
Add in tomato paste, tomatoes and mustard, thicken for 2 minutes..
Combine meat mixture and pasta and place in 9x13 pan..
Top with cheese and bake 15 minutes. Top with pickles and serve..

Hearty, family friendly and easy to make. Cheeseburgers are awesome and so is macaroni, so, of course, together they are spectacular. This awesome recipe is great for the holidays or any family.