Saturday Afternoon Tarter Sauce. Great recipe for Saturday Afternoon Tarter Sauce. This easy homemade tartar sauce is better than anything you can buy at the store. It's extra creamy and perfect for serving next to your favorite seafood dishes.

Does anyone use it with anything else? I still prefer thousand island dressing, but tartar sauce is the standard dip here. Tartar sauce is a mayonnaise-based sauce, traditionally served with seafood. You can cook Saturday Afternoon Tarter Sauce using 6 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Saturday Afternoon Tarter Sauce

It's 1 tablespoon of fresh lemon juice.
You need 1/4 cup of dill pickle relish.
It's 1/2 cup of sweet pickle relish.
You need 1 tablespoon of dill weed.
Prepare 1 of bulb medium size green onion.
You need 1-1/2 cup of mayonnaise.

I love this sauce, but I actually prefer my homemade version, which is made with Greek yogurt and no mayo. Since we eat a lot of seafood, I make it quite often - about every other week. National Tartar Sauce Day the Friday after Lent begins celebrates all the ways the creamy condiment meals better. There are many reasons for observing National Tartar Sauce Day the Friday after Lent begins.

Saturday Afternoon Tarter Sauce step by step

Mince the onion squeeze the lemon juice. Then mix all the ingredients well..
Serve at room temperature. Refrigerate any leftovers. I hope you enjoy!!!.

Things start to get fishy for one. Making your tartar sauce own is really easy. It's amazing for fish sticks or breaded fish fillets. I was frustrated with store-bought tartar sauce; one disappointing can after another. Making your own is really easy.