How to Cook Perfect Pasta, Tomato, Cheese Tart

Pasta, Tomato, Cheese Tart.

You can cook Pasta, Tomato, Cheese Tart using 19 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Pasta, Tomato, Cheese Tart

1. It's 8 ounces of angel hair pasta, cooked.
2. It's of For Sauce.
3. It's 1 (4 ounce) of box of Boursin garlic and herb cheese.
4. It's 1/4 cup of sour cream.
5. You need 1/4 cup of fresh grated Romano cheese.
6. Prepare 1 cup of shredded Italian cheese blend.
7. It's 2 tablespoons of heavy cream.
8. You need 2 of green onions,sliced.
9. You need 1 of large egg, lightly beaten.
10. It's 1/2 teaspoon of pepper and salt to taste.
11. It's 2 of hot pickled chili peppers, choppped.
12. You need of To Finish.
13. You need 1 of large fresh red ripe tomato, sliced.
14. You need 1/2 cup of fresh grated Romano cheese.
15. Prepare 3 of green onions, sliced.
16. Prepare 6 slices of bacon, cooked crisp and crumbled.
17. It's of Italian seasoning for sprinkling.
18. Prepare to taste of Salt and pepper.
19. It's 10 slices of provolone cheese.

Pasta, Tomato, Cheese Tart instructions

1. Preheat the oven to 400. Spray a 9 inch springform pan with non stick spray.
2. Combine all sauce ingredients in a nowl.
3. Add angel hair pasta and gent;y blend.
4. Spread in prepared pan.
5. Add tomato slices to cover pasta. Season tomato’s with salt. Pepper and Italian seasing.
6. Add Romano cheese.
7. Then cover with provalone slices.
8. Add green onions and bacon.
9. Bake about 20 minutes until hot and cheese is melted.
10. Remove sides from springform pan.
11. Slice and serve.
12. .