Gujarati Dinner.
You can have Gujarati Dinner using 16 ingredients and 5 steps. Here is how you cook that.
Ingredients of Gujarati Dinner
- You need 200 gm of dahi(Curd).
- Prepare 3 tsp of Besan.
- You need 3 of hari mirch.
- Prepare of Chhota tukada Adarakh.
- You need 7-8 of kslya lasun.
- Prepare 3 of Long.
- Prepare 2 of tukade dslchini.
- You need 1 tsp of dhanya jiru powder.
- Prepare 1 tsp of jira.
- Prepare of Kadhipatte.
- Prepare 1 table spoon of barik kata hara dhsniya.
- It's 2 table spoon of ghee.
- Prepare 8-10 of methi dane.
- Prepare Pinch of Hing.
- You need of Gud (Jaggeri).
- Prepare of Namak swad anusar.
Gujarati Dinner instructions
- Dahi me besan ko achhi tarah se mila de..
- Ab usame namak swad anusar, hari mirch+Lasun+adarakh ko pees kar milade aur dhanya jiru powder, Gud milade..
- Ab pan me ghee garam karein ussme jira tadakale. Ab usame long, dalchini, methidane, kadhipatte aur pinch hing milake dahi ka misaran milade..
- Ab thodi der ubal ne de. Ab usame hare dhaniya ko dho ke mix kar de..
- Mast khatti mithi kadhi taiyar he..Usake sath Vedhami (Puranpoli), pattagobi sambhara, Valordana sabji aur Rice ke sath parose..