Spiral Dinner Rolls.
You can have Spiral Dinner Rolls using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Spiral Dinner Rolls
- It's 1 cup of plain flour (maida).
- You need pinch of salt.
- It's 1 tbsp. of milk powder.
- You need 1 tsp. of instant yeast.
- It's 1 tsp. of castor sugar.
- You need as required of warm water.
- It's pinch of pepper powder.
- Prepare 1 tbsp. of milk.
- Prepare 2 tbsp. of oil.
- You need as needed of black & white sesame seeds, carom seeds.
Spiral Dinner Rolls step by step
- In a bowl, combine all the dry ingredients. Make a well in the centre and pour in the oil. Mix well so that it resembles breadcrumbs..
- Knead into a soft dough by adding required quantity of warm water. Place in a lightly oiled bowl and cover with a cling film. Set aside for an hour..
- Punch down and knead for a minute more..
- Divide into 6 equal portions. Roll each into a long rope. Coil tightly and tuck under the end to seal..
- Place them on a greased / lined baking tray and cover with a wet kitchen towel. Set it aside for 15-20 minutes..
- Brush with the milk and sprinkle sesame seeds / carom seeds..
- Bake in a preheated oven for 15-20 minutes at 180 degrees C. or until well browned..
- Relish with butter, jam or any side dish..