Dinner rolls. An easy dinner roll recipe needs to be in everyone's repertoire. Soft and fluffy, my dinner roll recipe is going to blow you. Good flavor and hearty texture; my family loves these rolls.

If you've made dinner rolls in advance and frozen them (or placed them in the fridge), it is pretty simple to reheat them quickly. Start by taking them out of the fridge and letting them thaw to room. Dinner rolls don't have to be intimidating or even very time consuming. You can cook Dinner rolls using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Dinner rolls

You need 4 cups of flour.
It's 1/3 cup of sugar.
Prepare 2 tsp of yeast.
Prepare 3 of eggs.
Prepare 1 cup of warm milk.
Prepare 3 tbs of butter or oil.

In fact, I find bread making to be quite a relaxing and satisfying experience. If anything, the aroma of freshly baked bread is enough. These yummy dinner rolls are so simple to make. My family can't get enough homemade bread!

Dinner rolls instructions

In a bowl mix warm milk, oil and add in the yeast.
Add eggs, sugar and flour in the yeast mixture.
Knead for 8-10mins till the dough becomes smooth and stretchy.
Cover with cling film for 30mins.
Make 12 equal balls and cover again for second proofing.
Bake for 30mins at 180°.

But a lot of people find working with yeast and making homemade dinner rolls to be intimidating. These are dinner rolls that you can trust. My family loves the fragrance of these dinner rolls as they bake, and each person has come to expect them whenever I make a special meal. After that meal, these rolls can be easily reheated and. These homemade dinner rolls have been a favorite in our family for generations.