Recipe: Tasty Keto-Friendly Finger Lickin' Chicken

Delicious, fresh and tasty.

Keto-Friendly Finger Lickin' Chicken. I show how to cook a Keto friendly dish of chicken fingers using pork rinds. This works for Keto, Gluten Free, Low Carb, and Atkins Diet. You can pretty much throw any ingredient on some wings and it's bound to be good.

Keto-Friendly Finger Lickin' Chicken Chicken nuggets, fingers, strips, tenders -- whatever you call them -- we've rounded up easy-to-make recipes of these kid-pleasing finger foods and lots of dipping sauces to go with them. See more ideas about Chicken recipes, Cooking recipes and Food recipes. Chicken breasts with jalapeño cheddar sauce are an easy, one-pot dinner! You can cook Keto-Friendly Finger Lickin' Chicken using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Keto-Friendly Finger Lickin' Chicken

  1. Prepare of Raw chicken tenders.
  2. You need of Brie or a similar cheese.
  3. It's of Bacon (2 strips per chicken tender).
  4. Prepare to taste of Salt and pepper.

This Keto-friendly, low carb recipe uses chicken thighs instead of breast meat and this makes the dish cheaper, tastier and so delicious. These delicious nuggets are flavored with garlic and herbs and make a great lunchtime dish or as finger foods for a party. Here's an easy keto-friendly recipe for making fried chicken at home. The breading is made from almond flour and parmesan cheese, which keeps the carb count low.

Keto-Friendly Finger Lickin' Chicken step by step

  1. Preheat oven to 350°F..
  2. Line a pan with tin foil and line with tenders. Season with salt and pepper..
  3. Slice enough brie to cover each chicken strip, and then wrap each strip with 2 strips of bacon (I used precooked bacon which worked perfectly and came out nice and crispy; if using raw bacon, I would recommend cooking it halfway before wrapping it around the chicken)..
  4. Cook brie and bacon wrapped tenders in preheated oven for about 15 minutes or until cooked through. If desired, you can put under the broiler for a minute or two just to make sure the bacon is nice and crispy..
  5. Serve with fresh veggies and dive in!.

Once fried, the breading turns crunchy and golden brown, with juicy and tender meat. That's a little too much fun to say. Doin' a little throwback Monday right here with some Indian food. Also, with a little weekend prep work, this recipe can be made weeknight friendly. Kentucky Fried Chicken himself was arrested for eating fried chicken with utensils — you'd think he'd know better.