Fried Egg and Salmon Sandwich. Great recipe for Fried Egg and Salmon Sandwich. Too much time on my hands. I was wondering what I wanted to eat, this is what I came up with.
Add eggs and Salmon to top of pickles.
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You can cook Fried Egg and Salmon Sandwich using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Fried Egg and Salmon Sandwich
- Prepare of sauce------------.
- You need 1-1/2 tablespoons of prepared Horseradish.
- It's 1/3 cup of favorite barbecue sauce.
- You need of sandwich----------.
- It's 4 slices of bread.
- Prepare 6 ounces of canned boneless and skinless pink salmon.
- Prepare 3 of large eggs.
- It's as needed of sliced dill pickle chips.
Press until the bread is golden brown and the cheese has started to melt. Egg sandwiches are a staple in this house - in many shapes and forms. I was curious to try this one as it had the addition of mayonnaise. I fried my eggs in bacon grease and used cheddar cheese instead of American.
Fried Egg and Salmon Sandwich step by step
- Fry the salmon and Eggs in a skillet.
- Cover one slice of bread with pickle chips.
- Add the Horseradish and barbecue sauce to a bowl.
- Mix well.
- Add eggs and Salmon to top of pickles.
- Drizzle sauce over egg and Salmon.
- Add slice of bread on top.
- Cut in half and serve. I hope you enjoy!.
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