Recipe: Yummy Yummy Salmon cakes

Yummy Salmon cakes. Since my wife is gluten-free this was an easy to modify recipe substituting the. I wanted to find a way to use a can of salmon I had. I just made the same recipe without the bell. #Salmon Music: Mystic Musician: Jef.

These salmon cakes are light, healthy and a perfect holiday appetizer! Keywords: Baked Salmon Cakes, baked salmon patties, Holiday Appetizer, Salmon Cakes, super easy salmon cakes recipe. Canned salmon cakes are tasty and filling. You can have Yummy Salmon cakes using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Yummy Salmon cakes

1. It's 1/2 cup of finely chopped bell or sweet peppers.
2. It's 1 tablespoon of minced onion, or 1/4 cup chopped fresh onion.
3. You need 1 teaspoon of refrigerated organic minced garlic.
4. You need 1/2 teaspoon of tumeric.
5. It's 1/4 teaspoon of cumin.
6. Prepare 1/4 teaspoon of black pepper.
7. You need 1-6 oz of can of salmon (I used Royal Pink from Trident foods).
8. Prepare 1 of egg.
9. It's 1/4 cup of panko breadcrumbs.
10. It's of Drizzle of olive oil to coat pan.

As long as you have canned salmon and eggs, you can I make these crispy salmon cakes about once a week. They are very easy to make, they taste great. Salmon cakes are one of my go-to, emergency meals. Like other seafood "cakes," we want to use the minimum amount of filler.

Yummy Salmon cakes step by step

1. Add peppers, onion and garlic to a sautee pan and cook over medium heat for about 5 minutes. Place in a bowl and let cool for a couple minutes while you gather then rest of the ingredients and oil the pan. (Keep the pan on medium heat).
2. Add the salmon to the pepper mixture, using a fork to break up large chunks..
3. Add the egg, then the spices, stir well - then add the bread crumbs. The texture should be wet, but stable enough to form a cake/burger that doesn't fall apart. Make them as big or small as you like, shapes are fun for kids!! *Add bread crumbs to thicken, water to moisten..
4. Cook cakes for about 5 minutes each side, then enjoy however you wish!!.
5. I just made the same recipe without the bell peppers and 1st step. I added some shredded carrot and grated parmesan cheese to the cake mixture and the cakes turned out wonderful!!!!!.

Just a touch of breadcrumb is all you need here, as the raw salmon is. Serve salmon cakes with sauce and lemon wedges. These salmon burgers are THE YUMMIEST! And made with just five ingredients. But for as weird-sounding as salmon burgers are, they are so extremely good.