Recipe: Tasty Baked Banana Bread (ROTI GEDHANG)

Baked Banana Bread (ROTI GEDHANG). Great recipe for Baked Banana Bread (ROTI GEDHANG). This bread I already knew before I got married, when I was still living with my parents. This recipe is easy to put together and the ingredients are also.

Thai roti is one of THE most popular snacks/desserts amongst visitors to Thailand! Our family's very favorite Banana Bread Recipe is EASY, moist, and simply perfection! Banana Bread has stood the test of time. You can cook Baked Banana Bread (ROTI GEDHANG) using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Baked Banana Bread (ROTI GEDHANG)

1. It's 45 gr of butter.
2. It's 105 gr of sugar.
3. You need 1 pc of egg.
4. It's 1/2 tsp of vanilla powder.
5. You need 90 ml of thick coconut milk.
6. Prepare 85 gr of ripe bananas.
7. It's 95 gr of flour.
8. Prepare 1/3 tsp of baking soda.
9. You need 1/2 tsp of lemon juice.
10. Prepare of SAUCE.
11. It's 30 gr of butter.
12. Prepare 55 gr of grated cheese.
13. Prepare 115 gr of refined sugar.

You can tell a favorite recipe by how often it is used, and this recipe is one I return to again and again. In fact, I often buy bananas expressly for making this bread, impatiently waiting for their skins to turn brown and their. Healthy Banana Bread - The Perfect Recipe For Breakfast Or Snack. To lower the oil without sacrificing moisture, I pack a Simple Whole Grain Banana Bread.

Baked Banana Bread (ROTI GEDHANG) instructions

1. Preheat the oven to 135°C and prepare a baking sheet, spread with butter and sprinkle flour evenly. In a small bowl, combine the mashed bananas and lemon juice. In another bowl, mix flour and baking soda..
2. Beat butter and sugar until well blended and sugar becomes smooth. Add the eggs, vanilla and coconut milk. Whisk until fluffy..
3. Add mashed bananas, whisk constantly until well blended..
4. Add the flour mixture little by little. After wrapping, pour the batter into the pan and bake in oven for 45 minutes or until done (check with a toothpick)..
5. While waiting for the dough is cooked, make the sauce. Melt the butter and sugar until the sugar dissolved and then turn off the heat, put in the grated cheese and stir quickly until well blended --- the flame is purposely turned off, so that there is no bubbling when the cheese is inserted..
6. Remove the bread from the oven, then pour the cheese sauce on top. Can be served hot or cold..
7. Ready to be enjoyed during the event with family and friends..

The addition of yogurt to the recipe adds even more softness without weighing this bread down, and it's. Banana bread is a type of bread that uses yellow bananas as the main ingredient. The banana bread recipe that we have here will enable you to make a loaf of moist banana bread. Aside from the good taste, this recipe also costs low. How to Bake Banana Bread WITHOUT COLLAPSING!