Shortbread Cookie.
You can have Shortbread Cookie using 3 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Shortbread Cookie
- You need 225 grms of Cold Butter.
- It's 1/2 cup of Powdered Sugar.
- Prepare 2 cups of Whole wheat flour.
Shortbread Cookie step by step
- Whisk the butter till creamy.
- Add sugar and whisk well for 7 to 10 mins.
- Gradually add flour and whisk well. Use all the flour till a soft dough is formed. Refrigerate for 30 mins.
- Take the dough and place between two butter paper and roll the dough.
- Cut desired shapes with the help of cookie cutter and then remove the scrapes and reroll.
- Make holes so the cookies don't puff up.Bake them in preheated oven at 180 degree Celsius for 10 to 15 mins.
- Let the cookies cool on a rack till cool.