Chocolate cookie pops. Today we're making chocolate cake pops because many of you request them. No-Bake Chocolate Cookie Pops are the quick, easy, kid-friendly answer to your "there's no room in the oven" conundrum. These festive pops are the confectionery cousin to cake pops and are made.
People keep telling me I need to make those trendy.
Our children look forward to making these cute cookies each year.
They've become experts at making silly faces with little candies.
You can have Chocolate cookie pops using 6 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Chocolate cookie pops
- Prepare 2 packet of oreo cookies white and chocolate.
- Prepare as needed of Heart shape sprinkles.
- You need 4-5 drops of Black gel food colour.
- It's 100 gm of Dark chocolate.
- It's 100 gm of milk chocolate.
- You need as needed of Lollypop sticks/Skewers.
Reach for this Chocolate Cookie when the next chocolate craving hits. My son used to love the cake pops carried by Starbucks. Unfortunately, they contain animal products and are pretty full of sugar and. Cake pops have been all the rage ever since they burst onto the scene a few years back.
Chocolate cookie pops step by step
- Line a baking tray with parchment paper..
- Chop the chocolates..
- Melt in a double boiler..
- Open the chocolate flavored cookies apart. Dip the stick in melted chocolate and place it in the center of a cookie.then close it with other half again to seal it..
- Repeat the process for all the batch you hv planned to make. And let it set for 10- 15 mins. So the chocolate within hardens..
- Meanwhile separate the white cream from few of the cookies..
- Take a piping nozzle and using it's bottom and top cut the cream part to make out circles..
- As shown in the picture I took a rough idea for mouth and eyes on the cookie. Keep all the cutouts aside..
- Next, add some cocoa powder and black food gel colour to the left over white cream.knead it until well combined..
- We will roll it real thin to make very tiny balls as eyes. Keep aside..
- By the time your cookies with sticks are ready to be dipped in chocolate. So heat up the chocolate little bit. Dip the cookies in it and tap off the excess chocolate.place them on lined baking tray..
- While the chocolate is still wet, place the cream cutouts and attach the heart shaped sprinkles as shown in the final picture using a drop of melted chocolate. Do the same for eye balls too. Repeat the process for whole batch. Set aside to firm up..
- Your chocolate dipped cookie pops are ready to serve. Believe me it's a tough job to keep kids away from them any more..
These chocolate cake pops are really easy to make. Chocolate cakepops on holiday dessert table at kid Chocolate cake pops isolated on red background. A cake pop is a form of cake styled as a lollipop. These chocolate peppermint cake pops are rich, chocolatey and These chocolate peppermint cake pops do take some time to prepare, so be sure to. Nothing is more festive than cake on a stick.