Easiest Way to Make Perfect Thin crust Pizza dough

Delicious, fresh and tasty.

Thin crust Pizza dough. This pizza dough was really easy and delicious. This recipe is a winner and will be my "go to" pizza crust! I added some oregano and garlic the.

Thin crust Pizza dough Place each half on a pizza pan and pat it with your fingers until it stretches over the whole pan. Try to make it thicker around the edge. Then spread with pizza sauce and use the toppings of your choice. You can have Thin crust Pizza dough using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Thin crust Pizza dough

  1. It's of Pizza dough.
  2. It's 200 grams of lukewarm tap water.
  3. Prepare 2 grams of active dry yeast.
  4. Prepare 1 gram of sugar.
  5. Prepare 4 grams of Olive oil.
  6. It's 153 grams of 00 flour.
  7. It's 153 grams of all-purpose flour.
  8. It's 8 grams of fine sea salt.

It didn't quite ball up like I wanted to, but it worked really well. Cold rise, thin crust, crispy, perfect pizza. You will never need another pizza dough recipe. So of course I've been trying to recreate it (and/or find it somewhere) ever since.

Thin crust Pizza dough step by step

  1. In the large mixing bowl, combine flours and salt.
  2. In a small mixing bowl, stir together 200 grams lukewarm tap water, the yeast, sugar and olive oil, then pour it into flour mixture. Knead with your hands until well combined, approximately 3 minutes, then let the mixture rest for 15 minutes..
  3. Knead rested dough for 3 minutes.Cut into 2 equal piece and shape each into a ball. Place on a heavily floured surface, cover with dampened cloth, and let rest and rise for 3-4 hours at room temp or 8-24 hour s in the refrigerator. (Remove dough from fridge 30 minutes before you begin to shape it to pizza).
  4. To make pizza, place each dough ball on a heavily floured surface and use your fingers to stretch it, then your hands to shape into rounds or squares. Top and bake..

So good that I'm not even trying to adapt it in any way, shape or form. After experimenting with many different pizza dough recipes for thin crust pizza, I came up with the following pizza dough recipe. It is very easy to make and will produce a beautiful flaky crust that is crisp on the bottom. My family love this pizza crust, and this is our go-to recipe. It's healthier and less expensive than delivery and taste so much better.